Banana Cinnamon Chia Porridge

Banana Cinnamon Chia Porridge

Lily & Loaf

Servings

1

Prep Time

5 minutes

Cook Time

15 minutes

Calories

430

Cuisine

Healthy Eating

Category

Breakfasts

Banana Cinnamon Chia Porridge is a nourishing breakfast made with banana, chia seeds, flaxseeds and cinnamon. Naturally sweet and rich in fibre and omega-3 fats, this simple breakfast can be enjoyed chilled or gently warmed.

Ingredients

  • 1 ripe banana

  • 40g porridge oats

  • 1 tbsp chia seeds

  • 1½ tbsp ground flaxseeds

  • Pinch of ground cinnamon

  • 200ml milk or milk alternative

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  • 1 tsp honey or agave nectar

  • Extra cinnamon to serve

Directions

  1. Mash the banana in a bowl until smooth or leave slightly chunky if preferred.

  2. Stir in the oats, chia seeds, flaxseeds and cinnamon.

  3. Pour over the milk and mix thoroughly.

  4. Gently heat the mixture in a saucepan over a low heat for several minutes until warmed through and thickened.

  5. Drizzle with honey or agave and sprinkle with extra cinnamon before serving.

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